With its subtle smoky flavour, this traditional Tunisian sauce stands out. Flavourful without being extremely spicy, it adds personality to couscous, soups, omelettes, and pasta.
Tip: Mix it with mayo and serve with fries.
Ingredients: Dry hot red pepper, garlic, caraway, coriander, extra virgin olive oil, salt.
Vegan & Gluten Free.
Out of stock