Mild Intensity Spanish Hojiblanca EVOO (Oct 2021)


*WINNER of Silver Medal at 2022 Los Angeles County Fair*

This is a very complex Hojiblanca from Malaga, Spain, with many ripe fruit and green fruit flavors. The aroma is mostly flowery and tropical, and the mouthfeel is round and buttery. The predominant aromas are ripe apple, ripe banana, and tropical fruits with cooked artichoke, green apple, mint, and cinnamon, too. The finish is mostly that of a spicy, black pepper aftertaste.

Evaluated By: Paul Vossen, December 16, 2021

Olive Oil Chemistry

1,2 DAGS 95.9%
Acidity 0.09%
Median Fruitiness 7.5
Country of Origin Spain
Peroxides 3.7
Polyphenols 156
K232 1.57
Crush Date October 2021
Oleic 71.4
PPP < 0.05%
Kosher Certified Orthodox Union
Intensity Mild

Nutrition Facts

Serving Size 1 tbsp (15ml)
Amount per serving
Total Fat 14g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Protein 0g

Not a significant source of Vitamin D, Calcium, Iron, or Potassium.

Ingredients: Extra Virgin Olive Oil


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