Pesto Infused Olive Oil
Our Pesto Infused Extra Virgin Olive Oil is jam packed with the flavours of fresh basil, vegan parmesan cheese, and a touch of garlic. It’s perfect for pasta (or zoodles!), drizzled on a homemade focaccia, white pizza, caprese salad, grilled eggplant, or even just as a snack for bread dipping.
Vegan and allergen free!
$7.00 – $40.00
Pair This Oil With
Dark Balsamic Vinegar: Traditional 18yr Style, Estilo Affinatio di Modena
White Balsamic Vinegar: Balsamico Bianco, Garlic, Santorini Oregano, Sicilian Lemon
Wine Vinegar: Barolo
Use For
Vinaigrettes, Marinades, Vegetables, Pasta, Sauces, Bruschetta, Crostini, Focaccia, Eggs
Nutrition Facts
| Serving Size | 1 tbsp (15ml) |
|---|---|
| Amount per serving | |
| Calories | 120 |
| Total Fat | 14g |
| Saturated Fat | 2g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 0mg |
| Total Carbohydrate | 0g |
| Protein | 0g |
Not a significant source of Vitamin D, Calcium, Iron, or Potassium.
Ingredients: Extra Virgin Olive Oil, Natural Flavours
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