Robust Intensity Peruvian Criolla EVOO (May 2021)
This is an excellent, robust, early-harvest, green Criolla that is very well balanced with strong pungency and fruitiness, but medium bitterness. It is extremely fresh tasting with very floral, herbal, and berry-like aromas. This oil has a pleasant nuttiness of fresh almonds that compliments the strong green flavours of fresh-cut grass, mint, and cinnamon. The Criolla finishes with an aftertaste of black pepper and chili pepper.
Evaluated By: Paul Vossen, Aug 12, 2021
Olive Oil Chemistry
| Country of Origin | Peru |
|---|---|
| Crush Date | May 2021 |
| Polyphenols | 774 |
| Acidity | 0.22% |
| Peroxides | 5.8 |
| 1,2 DAGS | 91.7% |
| Oleic | 64.7% |
| PPP | 1.2% |
| Kosher Certified | Orthodox Union |
| Intensity | Robust |
|---|
Nutrition Facts
| Serving Size | 1 tbsp (15ml) |
|---|---|
| Amount per serving | |
| Total Fat | 14g |
| Saturated Fat | 2g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 0mg |
| Total Carbohydrate | 0g |
| Protein | 0g |
Not a significant source of Vitamin D, Calcium, Iron, or Potassium.
Ingredients: Extra Virgin Olive Oil
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