Robust Intensity Turkish Trilye EVOO (Oct 2020)


This dual-purpose table fruit and oil variety was harvested early, so it has a very fresh herbal aroma and complex green fruit flavour. It is a very robust olive oil with strong bitterness and high pungency that compliments the green fruitiness. The aftertaste has both black and chili pepper character. Also known as the Gemlik variety.

1,2 DAGS 96.9%
Acidity .04%
Country of Origin Turkey
Oleic 73.4%
Peroxides 5.29
Polyphenols 331
PPP <1%
K232 1.58
Median Fruitiness 8
Crush Date October 2020
Intensity Robust

Olive Oil Chemistry

1,2 DAGS 94.6%
Acidity .11%
Country of Origin Turkey
Oleic 71.2%
Peroxides 5.12
Polyphenols 227
PPP <1%
K232 1.45
Median Fruitiness 9
Crush Date October 2020
Intensity Mild

Nutrition Facts

Serving Size 1 tbsp (15ml)
Amount per serving
Total Fat 14g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Protein 0g

Not a significant source of Vitamin D, Calcium, Iron, or Potassium.

Ingredients: Extra Virgin Olive Oil


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