Our Sicilian Lemon white balsamic is exceptionally versatile. It has both bright and sweet notes without the bitter and sour flavours characteristic of most lemon varieties. An all-around staple in the Mediterranean diet, this vinegar pairs nicely with just about any infused or Robust Super Premium EVOO. Whether you add a splash in homemade lemon curd, use it in a vinaigrette to dress kale, or reduce it and brush it on a warm Bundt or pound cake. This balsamic will surely give a fresh sweet-tart lemon kick to all your favourites.