Spicy Ahmar Pepper Agrumato Fused EVOO


This oil is unique and reminiscent of a North African spicy, floral, sweet, and hot party of local flavours. It has a surprisingly hot mouthfeel of lightly smoked and sundried red pepper along with bitter, pungent sensations and hot overtones with a touch of vegetal smokiness from the smoky sundried peppers.

Product of Tunisia

Nutrition Facts

Serving Size 1 tbsp (15ml)
Amount per serving
Total Fat 14g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Protein 0g

Not a significant source of Vitamin D, Calcium, Iron, or Potassium.

Ingredients: Extra Virgin Olive Oil, Ahmar Peppers

Use For

Marinades for Lamb, Pork, Beef, Chicken, and Seafood, Salsas, Soup, Tomato Based Sauces, Roasted Potatoes, Shakshuka

Pair This Oil With

Dark Balsamic Vinegar: Blackberry Ginger, Bourbon Maple, Chocolate di Torino, Espresso, Gala Apple, Traditional 18yr Style

White Balsamic Vinegar: Apricot, Balsamico Bianco (A-Premium White), Coconut, Peach, Pineapple, Sicilian Lemon

Whole Fruit Balsamic Vinegar: Italian Mango

Honey Vinegar: Honey Ginger


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